Monday to Friday from 11:30 AM to 2:30 PM (except Saturdays, Sundays, and public holidays). Each menu includes a starter: hot and sour soup, spinach salad, or a mini vegetable spring roll
M1 Chicken curry with rice
(1,3,g,j)
11,90
M2 Tonkatsu (breaded pork cutlet) with rice
(1,3,4,a,c,j)
11,90
M3 Beef with teriyaki sauce and black pepper over rice
(1,3,4,a,c,f,g)
12,90
M4 Yangzhou-style fried rice
(3,4,5,a,s,c,f,k)
10,90
M5 Fried egg rice with vegetables
(1,2,4,a,c,f)
10,90
M6 Fried egg rice with chicken
(1,2,4,a,c,f)
10,90
M7 Stir-fried wide rice noodles with beef
(2,3,4,a,f,l)
11,90
M8 Stir-fried noodles with egg and vegetables
(1,2,4,a,c,f)
10,90
M9 Stir-fried noodles with chicken
(1,2,4,a,c,f)
10,90
M10 Crispy duck breast
(1,2,4,a,c,f)
13,50
M11 Wonton ramen soup
(a,l,f,b,d)
11,90
M12 Braised beef with soft-boiled eggs
(a,c,f,l)
11,90
M13 Clear tofu broth
(1a,c,f,l)
10,90
M14 Lamian (hand-pulled noodles) with tomato and egg
(c)
10,90
M15 Mapo tofu
(a,f,l)
11,90
M16 Yu Xiang-style eggplant (spicy garlic sauce)
(a,f,h,n)
11,90
M17 Stir-fried mixed vegetables
(1,2,4,a,f)
10,90
M18 Stir-fried chicken with mixed vegetables
(1,2,4,a,f)
11,90
M19 Gong Bao chicken
crispy chicken with vegetables, garlic, and peanuts, spicy (1,2,4,a,e,f)
11,90
M20 Gong Bao duck
crispy duck with vegetables, garlic, and peanuts, spicy
(1,2,4,a,c,e,f)
13,50
M21 Deep-fried duck with pineapple and vegetables, sweet and sour
(3,4,a,c)
13,50
M22 Deep-fried fish with pineapple and vegetables, sweet and sour
(3,4,a,c
)
11,90
M23 Stir-fried beef with onions
(1,2,4,a,f)
12,90
M24 Stir-fried pork, spicy
(1,2,4,a,f,l)
11,90
Soup
Traditional rich broth made from chicken and pork bones with vegetables, dried seafood, and spices
(changes weekly) (1,2,3,a,d,f,l)
7,90
Vegetarian Peking soup, hot and sour
(1,3,4,a,c,j)
4,90
Vegetable soup with glass noodles
(4,f)
5,90
Wonton soup with pork and shrimp
(4,a,b,f)
Small (4 pieces) - 5,90
Large (8 pieces) - 9,90
Chinese dumpling soup
(4,a,b,f)
Small (4 pieces) - 6,90
Large (8 pieces) - 11,90
Tom Yum Gai
hot and sour soup with shrimp, chili, lemongrass, mushrooms, and coriander (3,a,i,f)
6,90
Starters
Vegetarian mini spring rolls (5 pieces)
(a,f,1)
4,90
Deep-fried wontons (6 pieces)
(4,a,b)
6,50
Pan-fried gyoza with chicken and vegetables (6 pieces)
(4,a,f)
7,90
Edamame
(f)
5,90
Deep-fried shrimp with tail (4 pieces)
(a,c)
8,90
Mixed appetizer platter
(items 11, 12, 15, 22) (a,c,d)
9,90
Cold Appetizers
Smashed cucumbers with vinegar and garlic sauce
(4,a,b,d,f,l)
7,90
Kimchi made from Chinese cabbage with pear, apple, pineapple, sugar, and kimchi sauce
(1,2,3,l)
5,90
Baby spinach salad with soy sauce, sugar, sesame sauce, and roasted sesame
(3,5,a,f,k)
6,90
Seaweed salad with wakame seaweed, rice vinegar, sugar, sesame oil, and sesame seeds
(2,5,d,k)
5,90
Sichuan chicken in spicy chili sauce
(1,2,3,4,a,b,d,f,l)
9,90
Cold tofu with preserved egg
(1,2,3,4,a,b,d,f,l)
8,90
Cucumber salad with marinated jellyfish
(2,4,a,b,d,f)
11,90
Cold wood ear mushroom salad with garlic and soy sauce
(3,4,a,f,l)
8,50
Pork ears with chili and sesame oil
(1,2,3,4,a,f,l)
8,00
Spicy chicken wings in soy sauce with honey, Sichuan pepper, star anise, and cassia cinnamon
(1,3,a,f)
8,90
Five-spice beef
(1,2,3,4,a,b,d,f)
12,90
Cold poached chicken (Cantonese style) with ginger, spring onions, sesame oil, and soy sauce
(3,5,a,f,k)
8,90
Sour and spicy marinated chicken feet
(2,3,l)
8,90
Crispy duck bones with salt and pepper
(4,a,f)
8,90
“Lu Shui” platter with three specialties
(items 28, 29, 30) (1,2,3,4,a,f)
13,90
Dim Sum
Shrimp dumplings (crystal shrimp har gow)
(4.5.a,b,k)
9,90
Siu Mai dumplings
(3,4,5,a,b,f,k)
8,90
Steamed dumplings in Chaozhou style
(2,3,4,a,e,f)
7,90
Pan-fried radish cake
(a,b,d,f,l)
9,90
Xiao Long Bao with soup inside
(1,a,c,)
9,90
Char Siu Bao
(2,a)
7,90
Custard buns
(1,a)
7,90
Steamed buns with pork and shiitake mushrooms
(2,4,a,f,l)
7,90
Steamed chicken feet in black bean sauce
(3,a,f)
7,90
Beef tripe in black bean sauce
(3,a,f)
7,90
Steamed pork ribs in black bean sauce
(3,a,f)
7,90
Rice noodle rolls with shrimp
(a,b)
10,90
Rice noodle rolls with Char Siu (pork)
(a,z)
9,90
Rice noodle rolls with beef
(a)
9,90
Rice noodle rolls with scallops
(a,d)
17,90
Chicken Dishes
Stir-fried chicken with mixed vegetables
(1,2,4,a,f,j)
17,90
Chicken with three-cup sauce
(3,5,a,f,k,l)
17,90
Gong Bao chicken, sweet and sour
(1,3,4,a,e,f,l)
17,90
Sichuan spicy chili chicken
(3,4,a,f,l,e,k)
17,90
Chicken with red curry and vegetables, spicy
(2,4,k,j)
18,90
Pork Dishes
Crispy pork, sweet and sour
(1,3,4,a,f,j)
20,90
Crispy pork with pineapple, sweet and sour
(1,3,,4,a,f,j)
18,90
Sichuan shredded pork in garlic-chili sauce
(1,3,4,a,f)
17,90
Mu Shu pork
(4,a,c,l)
17,90
Pork ribs with salt and pepper
(3,4,a,i)
17,90
Pork ribs, sweet and sour
(1,2,3,4,a,f)
17,90
Braised pork ribs with potatoes and eggplant stew
(3,a,f)
17,90
Wok-fried pork with pepper aroma
(2,4,a,b,d,f,l )
17,90
Braised pork belly with pickled mustard greens
(1,2,3,a,f,j,l)
19,90
Pork ribs with garlic
(2,3,4,a,f)
19,90
Beef Dishes
Beef with onions
(3,4,5,a,f,k,l)
18,90
Gong Bao beef with peanut sauce
(1,2,4,a,e,f)
18,90
Beef with black pepper
(3,4,a,d,f,n)
19,90
Wok-fried beef
(3,4,a,f,l)
19,90
Sichuan-style boiled beef (spicy)
(1,3,4,a,f,g,l)
21,90
Sizzling iron plate beef with ginger and spring onions
(1,2,4,a,f)
21,90
Duck Dishes
Crispy duck with mixed vegetables
(1,2,4,a,c,f)
20,90
Crispy duck with pineapple and vegetables, sweet and sour
(3,4,a,c)
20,90
Cantonese duck with bean sprouts and spicy garlic sauce
(1,2,4,a,c,f)
20,90
Cantonese duck with bamboo shoots, peppers, Chinese cabbage, and morel mushrooms, spicy
(1,2,4,a,c,f)
20,90
“Suan Tong” duck with bamboo shoots and mushrooms
(1,2,4,a,c,f)
21,90
Gong Bao duck with vegetables, garlic, and peanuts, spicy
(1,2,4,a,c,f)
21,90
Crispy duck with red curry, coconut milk, and vegetables, very spicy
(1,2,3,4,a,c,d,f)
21,90
Crispy duck on a sizzling iron plate
(1,2,4,a,c,f)
22,90
Peking duck (served with pancakes, cucumber, spring onions, and hoisin sauce)
Half duck - 27,90
Whole duck - 48,90
Roasted duck with bone
Half duck - 25,90
Whole duck - 45,90
Seafood Dishes
Stir-fried shrimp
(3,4,5,b,c,l)
20,90
Scrambled eggs with shrimp
(3,4,5,b,c,g)
20,90
King prawns with salt and pepper
(3,4,b,i)
26,90
Gong Bao prawns with cashew nuts and vegetables
(1,2,4,a,b,e,f)
26,90
Shrimp with garlic on glass noodles
(3,a,b,f)
26,90
King prawns on a sizzling iron plate with ginger and spring onions
(1,2,4,a,b,f)
27,90
Steamed scallops with garlic and glass noodles (4 pieces)
(3,f,n)
25,90
Sichuan-style fish, spicy
(1,3,4,a,d,f,j)
22,90
Sweet and sour crispy fish (Squirrel-style fish)
(1,2,3,4,a,d,f,j)
25,90
Sweet and sour crispy fish
(1,2,3,4,a,d,f)
25,90
Steamed sea bass
(3,5,a,d,f,l)
25,90
Steamed turbot
(3,5,a,d,f,k)
38,90
Fried crab in “Bifengtang” style
(1,3,4,5,a,b,f,g)
26,90
Stir-fried crab with ginger and spring onions
(3,4,a,b,f,l)
26,90
Fried crab with salted egg yolk
(2,3,5,b,c,g,j)
26,90
Vegetarian Dishes
Lightly blanched seasonal vegetables
(3,a,f,l)
15,90
Water spinach with chili and fermented tofu
(2,3,a,f,g)
15,90
Sichuan-style stir-fried cabbage, spicy
(3,5,a,b,d,f,l)
15,90
Pak choi with garlic
(3,5,d,k)
15,90
Sichuan-style green beans, spicy
(2,3,a,f,j)
15,90
Stir-fried potatoes, eggplant, and bell peppers
(1,3,4,a,f)
15,90
Stir-fried shredded potatoes in vinegar sauce
(3,5,a,f,k,l)
13,90
Potatoes with salt and pepper
(1,5,k)
13,90
Stir-fried baby beans with lotus root and mixed vegetables
(4,a)
16,90
Mapo tofu
(2,a,g)
16,90
Clay Pot Dishes
Red-braised pork
(2,4,a,b,d,f)
19,90
Braised beef brisket with tomatoes
(1,3,a,f,i)
25,90
Sichuan-style eggplant
(1,3,a,f)
17,90
Seafood with tofu
(3,4,a,b,d,f,n)
22,90
Grilled chicken
(3,4,a,b,d,f)
18,90
Dry Pot Dishes
Dry pot stir-fried cauliflower and broccoli, spicy
(2,4,a,b,d,f)
17,90
Dry pot duck, spicy
(2,4,a,b,d,f,l)
22,90
Dry pot prawns, spicy
(1,2,3,4,a,b,d,f,l)
26,90
Dry pot bullfrogs, spicy
(1,2,3,4,a,b,d,l)
26,90
Dry pot pork intestines, spicy
(3,5,a,f,k,l)
22,90
Dry pot squid tentacles, spicy
(2,4,a,b,d,f,l)
22,90
Rice Dishes
Curry chicken with rice
(1,3,g,j)
17,90
Tonkatsu (breaded pork cutlet) with rice
(1,3,4,a,c,j)
18,90
Beef with teriyaki sauce and black pepper with rice
(1,3,4,a,c,f,g)
19,90
Yangzhou-style fried rice
(3,4,5,a,s,c,f,k)
16,90
Braised pork with rice
(2,3,4,a,f,j,l)
14,90
Fried rice with chicken
(1,2,4,a,c,f)
14,90
Fried rice with vegetables
(1,2,4,a,c,f)
13,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Plain white rice
2,90
Claypot rice (for 2 persons)
H1 Claypot rice with chicken feet
32,90
H2 Claypot rice with seafood
32,90
H3 Claypot rice with chicken and shiitake mushrooms
32,90
H4 Claypot rice with beef
32,90
H5 Claypot rice with pork ribs and black beans
32,90
H6 Claypot rice with pork ribs and black beans
32,90
Noodles
Stir-fried wide rice noodles with beef (beef chow fun)
Beef with teriyaki sauce and black pepper with rice
(1,3,4,a,c,f,g)
19,90
Yangzhou-style fried rice
(3,4,5,a,s,c,f,k)
16,90
Braised pork with rice
(2,3,4,a,f,j,l)
14,90
Braised pork with rice
(2,3,4,a,f,j,l)
14,90
Fried rice with chicken
(1,2,4,a,c,f)
14,90
Fried rice with vegetables
(1,2,4,a,c,f)
13,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Tee
Oolong Tea
4,90
Pu-erh Tea
4,90
Jasmine Pear Tea
4,90
Ginger Honey Tea
4,90
Chamomile Tea
4,20
Green Tea
4,90
Black Tea
4,20
Coffee
Oolong Tea
4,90
Pu-erh Tea
4,90
Jasmine Pear Tea
4,90
Chamomile Tea
4,20
Green Tea
4,90
Lunch Menu
Soup
Starters
Cold Appetizers
Dim Sum
Non - veg Dishes
Vegetarian Dishes
Dry and Clay Pot Dishes
Rice Dishes
Noodles
House Specials
Dessert
Softdrinks & Water
Juices & Spritzers
Beer
Spirituosen
Aperitifs
Chinese spirits
Wine
Cocktails
Tee
Coffee
Lunch Menu
Monday to Friday from 11:30 AM to 2:30 PM (except Saturdays, Sundays, and public holidays). Each menu includes a starter: hot and sour soup, spinach salad, or a mini vegetable spring roll
M1 Chicken curry with rice
(1,3,g,j)
11,90
M2 Tonkatsu (breaded pork cutlet) with rice
(1,3,4,a,c,j)
11,90
M3 Beef with teriyaki sauce and black pepper over rice
(1,3,4,a,c,f,g)
12,90
M4 Yangzhou-style fried rice
(3,4,5,a,s,c,f,k)
10,90
M5 Fried egg rice with vegetables
(1,2,4,a,c,f)
10,90
M6 Fried egg rice with chicken
(1,2,4,a,c,f)
10,90
M7 Stir-fried wide rice noodles with beef
(2,3,4,a,f,l)
11,90
M8 Stir-fried noodles with egg and vegetables
(1,2,4,a,c,f)
10,90
M9 Stir-fried noodles with chicken
(1,2,4,a,c,f)
10,90
M10 Crispy duck breast
(1,2,4,a,c,f)
13,50
M11 Wonton ramen soup
(a,l,f,b,d)
11,90
M12 Braised beef with soft-boiled eggs
(a,c,f,l)
11,90
M13 Clear tofu broth
(1a,c,f,l)
10,90
M14 Lamian (hand-pulled noodles) with tomato and egg
(c)
10,90
M15 Mapo tofu
(a,f,l)
11,90
M16 Yu Xiang-style eggplant (spicy garlic sauce)
(a,f,h,n)
11,90
M17 Stir-fried mixed vegetables
(1,2,4,a,f)
10,90
M18 Stir-fried chicken with mixed vegetables
(1,2,4,a,f)
11,90
M19 Gong Bao chicken
crispy chicken with vegetables, garlic, and peanuts, spicy (1,2,4,a,e,f)
11,90
M20 Gong Bao duck
crispy duck with vegetables, garlic, and peanuts, spicy
(1,2,4,a,c,e,f)
13,50
M21 Deep-fried duck with pineapple and vegetables, sweet and sour
(3,4,a,c)
13,50
M22 Deep-fried fish with pineapple and vegetables, sweet and sour
(3,4,a,c
)
11,90
M23 Stir-fried beef with onions
(1,2,4,a,f)
12,90
M24 Stir-fried pork, spicy
(1,2,4,a,f,l)
11,90
Soup
Traditional rich broth made from chicken and pork bones with vegetables, dried seafood, and spices
(changes weekly) (1,2,3,a,d,f,l)
7,90
Vegetarian Peking soup, hot and sour
(1,3,4,a,c,j)
4,90
Vegetable soup with glass noodles
(4,f)
5,90
Wonton soup with pork and shrimp
(4,a,b,f)
Small (4 pieces) - 5,90
Large (8 pieces) - 9,90
Chinese dumpling soup
(4,a,b,f)
Small (4 pieces) - 6,90
Large (8 pieces) - 11,90
Tom Yum Gai
hot and sour soup with shrimp, chili, lemongrass, mushrooms, and coriander (3,a,i,f)
6,90
Starters
Vegetarian mini spring rolls (5 pieces)
(a,f,1)
4,90
Deep-fried wontons (6 pieces)
(4,a,b)
6,50
Pan-fried gyoza with chicken and vegetables (6 pieces)
(4,a,f)
7,90
Edamame
(f)
5,90
Deep-fried shrimp with tail (4 pieces)
(a,c)
8,90
Mixed appetizer platter
(items 11, 12, 15, 22) (a,c,d)
9,90
Cold Appetizers
Smashed cucumbers with vinegar and garlic sauce
(4,a,b,d,f,l)
7,90
Kimchi made from Chinese cabbage with pear, apple, pineapple, sugar, and kimchi sauce
(1,2,3,l)
5,90
Baby spinach salad with soy sauce, sugar, sesame sauce, and roasted sesame
(3,5,a,f,k)
6,90
Seaweed salad with wakame seaweed, rice vinegar, sugar, sesame oil, and sesame seeds
(2,5,d,k)
5,90
Sichuan chicken in spicy chili sauce
(1,2,3,4,a,b,d,f,l)
9,90
Cold tofu with preserved egg
(1,2,3,4,a,b,d,f,l)
8,90
Cucumber salad with marinated jellyfish
(2,4,a,b,d,f)
11,90
Cold wood ear mushroom salad with garlic and soy sauce
(3,4,a,f,l)
8,50
Pork ears with chili and sesame oil
(1,2,3,4,a,f,l)
8,00
Spicy chicken wings in soy sauce with honey, Sichuan pepper, star anise, and cassia cinnamon
(1,3,a,f)
8,90
Five-spice beef
(1,2,3,4,a,b,d,f)
12,90
Cold poached chicken (Cantonese style) with ginger, spring onions, sesame oil, and soy sauce
(3,5,a,f,k)
8,90
Sour and spicy marinated chicken feet
(2,3,l)
8,90
Crispy duck bones with salt and pepper
(4,a,f)
8,90
“Lu Shui” platter with three specialties
(items 28, 29, 30) (1,2,3,4,a,f)
13,90
Dim Sum
Shrimp dumplings (crystal shrimp har gow)
(4.5.a,b,k)
9,90
Siu Mai dumplings
(3,4,5,a,b,f,k)
8,90
Steamed dumplings in Chaozhou style
(2,3,4,a,e,f)
7,90
Pan-fried radish cake
(a,b,d,f,l)
9,90
Xiao Long Bao with soup inside
(1,a,c,)
9,90
Char Siu Bao
(2,a)
7,90
Custard buns
(1,a)
7,90
Steamed buns with pork and shiitake mushrooms
(2,4,a,f,l)
7,90
Steamed chicken feet in black bean sauce
(3,a,f)
7,90
Beef tripe in black bean sauce
(3,a,f)
7,90
Steamed pork ribs in black bean sauce
(3,a,f)
7,90
Rice noodle rolls with shrimp
(a,b)
10,90
Rice noodle rolls with Char Siu (pork)
(a,z)
9,90
Rice noodle rolls with beef
(a)
9,90
Rice noodle rolls with scallops
(a,d)
17,90
Chicken Dishes
Stir-fried chicken with mixed vegetables
(1,2,4,a,f,j)
17,90
Chicken with three-cup sauce
(3,5,a,f,k,l)
17,90
Gong Bao chicken, sweet and sour
(1,3,4,a,e,f,l)
17,90
Sichuan spicy chili chicken
(3,4,a,f,l,e,k)
17,90
Chicken with red curry and vegetables, spicy
(2,4,k,j)
18,90
Pork Dishes
Crispy pork, sweet and sour
(1,3,4,a,f,j)
20,90
Crispy pork with pineapple, sweet and sour
(1,3,,4,a,f,j)
18,90
Sichuan shredded pork in garlic-chili sauce
(1,3,4,a,f)
17,90
Mu Shu pork
(4,a,c,l)
17,90
Pork ribs with salt and pepper
(3,4,a,i)
17,90
Pork ribs, sweet and sour
(1,2,3,4,a,f)
17,90
Braised pork ribs with potatoes and eggplant stew
(3,a,f)
17,90
Wok-fried pork with pepper aroma
(2,4,a,b,d,f,l )
17,90
Braised pork belly with pickled mustard greens
(1,2,3,a,f,j,l)
19,90
Pork ribs with garlic
(2,3,4,a,f)
19,90
Beef Dishes
Beef with onions
(3,4,5,a,f,k,l)
18,90
Gong Bao beef with peanut sauce
(1,2,4,a,e,f)
18,90
Beef with black pepper
(3,4,a,d,f,n)
19,90
Wok-fried beef
(3,4,a,f,l)
19,90
Sichuan-style boiled beef (spicy)
(1,3,4,a,f,g,l)
21,90
Sizzling iron plate beef with ginger and spring onions
(1,2,4,a,f)
21,90
Duck Dishes
Crispy duck with mixed vegetables
(1,2,4,a,c,f)
20,90
Crispy duck with pineapple and vegetables, sweet and sour
(3,4,a,c)
20,90
Cantonese duck with bean sprouts and spicy garlic sauce
(1,2,4,a,c,f)
20,90
Cantonese duck with bamboo shoots, peppers, Chinese cabbage, and morel mushrooms, spicy
(1,2,4,a,c,f)
20,90
“Suan Tong” duck with bamboo shoots and mushrooms
(1,2,4,a,c,f)
21,90
Gong Bao duck with vegetables, garlic, and peanuts, spicy
(1,2,4,a,c,f)
21,90
Crispy duck with red curry, coconut milk, and vegetables, very spicy
(1,2,3,4,a,c,d,f)
21,90
Crispy duck on a sizzling iron plate
(1,2,4,a,c,f)
22,90
Peking duck (served with pancakes, cucumber, spring onions, and hoisin sauce)
Half duck - 27,90
Whole duck - 48,90
Roasted duck with bone
Half duck - 25,90
Whole duck - 45,90
Seafood Dishes
Stir-fried shrimp
(3,4,5,b,c,l)
20,90
Scrambled eggs with shrimp
(3,4,5,b,c,g)
20,90
King prawns with salt and pepper
(3,4,b,i)
26,90
Gong Bao prawns with cashew nuts and vegetables
(1,2,4,a,b,e,f)
26,90
Shrimp with garlic on glass noodles
(3,a,b,f)
26,90
King prawns on a sizzling iron plate with ginger and spring onions
(1,2,4,a,b,f)
27,90
Steamed scallops with garlic and glass noodles (4 pieces)
(3,f,n)
25,90
Sichuan-style fish, spicy
(1,3,4,a,d,f,j)
22,90
Sweet and sour crispy fish (Squirrel-style fish)
(1,2,3,4,a,d,f,j)
25,90
Sweet and sour crispy fish
(1,2,3,4,a,d,f)
25,90
Steamed sea bass
(3,5,a,d,f,l)
25,90
Steamed turbot
(3,5,a,d,f,k)
38,90
Fried crab in “Bifengtang” style
(1,3,4,5,a,b,f,g)
26,90
Stir-fried crab with ginger and spring onions
(3,4,a,b,f,l)
26,90
Fried crab with salted egg yolk
(2,3,5,b,c,g,j)
26,90
Vegetarian Dishes
Lightly blanched seasonal vegetables
(3,a,f,l)
15,90
Water spinach with chili and fermented tofu
(2,3,a,f,g)
15,90
Sichuan-style stir-fried cabbage, spicy
(3,5,a,b,d,f,l)
15,90
Pak choi with garlic
(3,5,d,k)
15,90
Sichuan-style green beans, spicy
(2,3,a,f,j)
15,90
Stir-fried potatoes, eggplant, and bell peppers
(1,3,4,a,f)
15,90
Stir-fried shredded potatoes in vinegar sauce
(3,5,a,f,k,l)
13,90
Potatoes with salt and pepper
(1,5,k)
13,90
Stir-fried baby beans with lotus root and mixed vegetables
(4,a)
16,90
Mapo tofu
(2,a,g)
16,90
Clay Pot Dishes
Red-braised pork
(2,4,a,b,d,f)
19,90
Braised beef brisket with tomatoes
(1,3,a,f,i)
25,90
Sichuan-style eggplant
(1,3,a,f)
17,90
Seafood with tofu
(3,4,a,b,d,f,n)
22,90
Grilled chicken
(3,4,a,b,d,f)
18,90
Dry Pot Dishes
Dry pot stir-fried cauliflower and broccoli, spicy
(2,4,a,b,d,f)
17,90
Dry pot duck, spicy
(2,4,a,b,d,f,l)
22,90
Dry pot prawns, spicy
(1,2,3,4,a,b,d,f,l)
26,90
Dry pot bullfrogs, spicy
(1,2,3,4,a,b,d,l)
26,90
Dry pot pork intestines, spicy
(3,5,a,f,k,l)
22,90
Dry pot squid tentacles, spicy
(2,4,a,b,d,f,l)
22,90
Rice Dishes
Curry chicken with rice
(1,3,g,j)
17,90
Tonkatsu (breaded pork cutlet) with rice
(1,3,4,a,c,j)
18,90
Beef with teriyaki sauce and black pepper with rice
(1,3,4,a,c,f,g)
19,90
Yangzhou-style fried rice
(3,4,5,a,s,c,f,k)
16,90
Braised pork with rice
(2,3,4,a,f,j,l)
14,90
Fried rice with chicken
(1,2,4,a,c,f)
14,90
Fried rice with vegetables
(1,2,4,a,c,f)
13,90
Fried rice with large prawns
(1,2,4,a,b,c,f)
18,90
Plain white rice
2,90
Claypot rice (for 2 persons)
H1 Claypot rice with chicken feet
32,90
H2 Claypot rice with seafood
32,90
H3 Claypot rice with chicken and shiitake mushrooms
32,90
H4 Claypot rice with beef
32,90
H5 Claypot rice with pork ribs and black beans
32,90
H6 Claypot rice with pork ribs and black beans
32,90
Noodles
Stir-fried wide rice noodles with beef (beef chow fun)
